Bread

Make your own Pizza Dough! It’s easy, economical and delicious! Pizza Dough can be made in advance so it’s ready when you want to make pizza. Store it in the refrigerator for up to 3 days, or in the freezer for 3 months. Thaw frozen…

Cranberry Orange Bread is a holiday classic, made better with the addition of Cranberry Butter.   What you need   Cranberries Pecans Oranges Flour Sugar Baking powder Baking soda Salt Shortening Egg Butter   How to make Cranberry Orange Bread Chop the cranberries and nuts…

Cinnamon Banana Bread has warm spice and fresh baked flavor. Absolutely the best way to use up your ripe bananas. I buy bananas knowing that we won’t eat them all. And that is the plan. You can use ripe bananas for bread, muffins and ice…

Cheesy pull apart French bread is crusty, cheesy and delicious. Serve it as an appetizer before dinner, alongside a charcuterie board or as a side dish for your favorite pasta. You will always be happy to see this loaf sitting next to your main dish.…

This simple White Sandwich Bread is versatile and delicious.  Use it for sandwiches, toast, French toast or grilled cheese. Check out my recipe for Brie and Pear Grilled Cheese. If you still have bread left after a couple of days, you can turn it into…