Month: November 2022

Ravioli with Browned Sage Butter

Ravioli with Browned Sage Butter

Ravioli with Browned Sage Butter is one of the easiest and most delicious dinners you’ll make. Just 5 minutes to complete. I know what you’re thinking, lots of butter.  But think about the alfredo you eat without question.  Not only does it contain butter, but…

Mini Romaine Wedge Salad

Mini Romaine Wedge Salad

Mini Romaine Wedge Salad is great because of it’s simplicity. It is easy to make with simple ingredients full of flavor.ome people in my house only want a couple of tomatoes and lots of bacon.  Some switch the blue cheese to feta.  Set up a…

Steamed Artichokes

Steamed Artichokes

Steamed Artichokes are a wonderful side dish for just about any main dish. We love them at our house and most often make them with steaks. Try them the next time you’re grilling, you’ll love them.   What you need for Steamed Artichokes Artichokes Lemons…

Shrimp Cocktail with Spicy Cocktail Sauce

Shrimp Cocktail with Spicy Cocktail Sauce

Who doesn’t love a good shrimp cocktail? Homemade shrimp cocktail with spicy cocktail sauce is easy and delicious. When you make your own, you know everything is fresh.  The jumbo shrimp are tender and delicious. The seasoning added during cooking makes all the difference. Once…

Nana’s Biscuits and Gravy

Nana’s Biscuits and Gravy

Nana’s Biscuits and Gravy. My mom’s biscuits and gravy. Probably my favorite thing to make. A recipe handed down for several generations. I learned the recipe from my mom, who learned it from her mom and presumably my grandmother learned it from her mom. However,…

Miso Soup

Miso Soup

Miso soup is warm and satisfying. It is made with dashi, which is Japanese broth.  Miso is most commonly made with Awase dashi, which is a fish broth made with dried kelp and dried Bonito flakes. But there are other types of dashi such as…

Creamy Ginger Miso Salad

Creamy Ginger Miso Salad

Creamy Ginger Miso Salad is bright and tangy. This salad will go well with all your Asian cuisine. Check out my Miso Salmon recipe. Or add grilled chicken for a perfect meal salad.   What you need for Creamy Ginger Miso Salad Lettuce Carrots Bell pepper…

Miso Salmon

Miso Salmon

This Miso Salmon recipe uses a marinade including Miso. Miso is a traditional Japanese seasoning used throughout Asian cuisine. It is generally salty and tangy. It adds a savory umami flavor to soups, dressings and marinades. There are a variety of colors of miso paste…

White Sandwich Bread

White Sandwich Bread

This simple White Sandwich Bread is versatile and delicious.  Use it for sandwiches, toast, French toast or grilled cheese. Check out my recipe for Brie and Pear Grilled Cheese. If you still have bread left after a couple of days, you can turn it into…

Brie and Pear Grilled Cheese

Brie and Pear Grilled Cheese

Brie is rich, buttery and great for melting. This Brie and Pear Grilled Cheese is simple and delicious. Only 4 ingredients and 15 minutes.  You just need brie, a pear, butter and bread.  Check out my recipe for White Sandwich Bread, which is pictured here.…

Air Fryer Potato Wedges

Air Fryer Potato Wedges

Potato Wedges are a great side dish for burgers and sandwiches. This recipe for Air Fryer Potato Wedges is sure to be one of your favorites. Check our my Philly Cheesesteaks recipe, which is pictured below with these potato wedges. What you need Russet Potatoes Olive…

Philly Cheesesteaks

Philly Cheesesteaks

Philly Cheesesteaks are a huge hit at our house. Tender ribeye steak with grilled onion and bell pepper. Topped with melting provolone cheese. Simple and delicious.  Absolutely the best dinner sandwich ever. We cook them on a griddle on the gas grill and they are…